Friday, 27 March 2015


/ / m a i n  / /

here's a short food review on Saveur (fep outlet)

Saveur's Pasta *must order*
A signature of Saveur's, pasta tossed with chilli oil, fine-chopped Japanese konbu
& sakura ebi with minced pork sauce 

this pasta was SO GOOD! i'm a huge pasta fan but that doesn't mean i'm not picky with the quality of my pasta dishes ;)
this one is really unique, nothing like i've tried before so far:)
the chilli oil and sauce went together really well and made it super fragrant!
and the mini shrimps added texture to the whole dish as well!
i would say this is a must try when you're there, especially since its so affordable ;)

Duck Confit *must must order*
Duck leg confit, homemade mashed potato, sauteed shitake mushroom,
orange segments & orange infused natural sauce

this is definitely one of the best duck confit i've tried, the other one of similar quality is at sultan hotel, but that one is slightly pricier.
this is really a must must must try when you go there!
i'm not a fan of any types of meat actually, but this one hit all the right spots!
the skin is really super crispy yet the meat is tender.
i don't know how the chef does it but its pretty amazing!
i especially loved the mashed potatoes as well.
 it has very smooth consistency, melts in your mouth and just so yummy for a simple side dish!
the mushrooms were really juicy and fragrant as well!
oh gosh im really craving for this as i type this now! 

and for dessert...

Sticky Fig Pudding!
i think this dessert is a seasonal special cos they just added it in at the front of the menu:)
it was a good choice cos its really yummy!
i love sticky date puddings and this one is a similar version, just that its infused with tiny pieces of crunchy fig which i thought added a really nice touch:)
oh and the accompanying syrup/sauce is really nice too!
it helped make the pudding more moist and not that dry.
do try this as well if you're there and its still available!

Till the next;

No comments:

Post a Comment